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Description
Bright strawberry and tart citrus. Like a popsicle in a glass. Since this is made as a high-octane (higher in alcohol), it can be served over ice and enjoyed like a cocktail.
Veso is a new project (this is their first batch!) from founder and aperitif maker, Chris Beyer. He wanted to make a natural aperitif (something to sip on before dinner or after when hanging with friends) that was slightly higher in alcohol, could be mixed or served on ice, and made with completely natural ingredients.
Veso is a new project (this is their first batch!) from founder and aperitif maker, Chris Beyer. He wanted to make a natural aperitif (something to sip on before dinner or after when hanging with friends) that was slightly higher in alcohol, could be mixed or served on ice, and made with completely natural ingredients.
