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Description
Bold balsamic vinegar brings an additional dimension to traditional gourmet fig jam. Works with a variety of sweet and savory dishes. This versatile spread can glaze roasted meats or add zing to a cheese or charcuterie platter.
How to Use:
- Place on a grazing board or cheese plate with Brie, creamy goat, or blue cheeses.
- Delicious with breads, biscuits, pancakes or yogurt.
- Adds bold flavor to appetizers, picnic foods, fall recipes, salad dressings and marinades.
- A breakfast hero, perfect for adding to your morning routine.
- Great on the grill for an extra burst of flavor.
Ingredients: Dried figs, sugar, water, balsamic vinegar (wine vinegar, cooked grape must ), salt, spice.
How to Use:
- Place on a grazing board or cheese plate with Brie, creamy goat, or blue cheeses.
- Delicious with breads, biscuits, pancakes or yogurt.
- Adds bold flavor to appetizers, picnic foods, fall recipes, salad dressings and marinades.
- A breakfast hero, perfect for adding to your morning routine.
- Great on the grill for an extra burst of flavor.
Ingredients: Dried figs, sugar, water, balsamic vinegar (wine vinegar, cooked grape must ), salt, spice.
