Broc Cellars turns out this easy drinking red wine made from a blend of Carginan, Syrah and Valdiguié. Made to be light and quaffable, it's a delicious thirst quencher. Even better when it's slightly chilled. Fermented with native yeast and a bit of SO2 at bottling. Broc Cellars is located in the heart of Berkeley and has become a stand out producer in the new wave of California winemakers.